Rib Evening at the Hochberghaus
Every Wednesday from 5 pm, the Hochberghaus transforms into a paradise for rib lovers. Succulently marinated, oven-fresh spare ribs await you – crispy on the outside, tender on the inside. They're served with a hearty bacon coleslaw, toasted black bread, and two delicious homemade sauces.
Savor the taste of the region in a cozy atmosphere – high above everyday life, in the heart of the Almtal nature.
- Date: every Wednesday
- Time: from 5 pm
- Location: Hochberghaus
Summary generated with artificial intelligence
Source: traunsee-almtal
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