Krapfen Baking at the Erlachmühle
Fresh farm-style krapfen (donuts) over an open fire – a true piece of tradition! Every Tuesday from May to September, you can watch and enjoy the cult-favorite krapfen baking at the idyllic Erlachmühle, the only active mill in the region (in operation since 1416).
- Dates: every Tuesday from May to September
- Time: from 15:00 (snack station open from 14:00)
- Location: Erlachmühle in the MondSeeLand
Summary generated with artificial intelligence
Source: tiefgraben.at
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