Kesselheiße bei der Fleischerei Stadler
Fresh sausages straight from the kettle — picked up every Thursday morning at the Fleischerei Stadler and then enjoyed in a cozy dining room with mustard, fresh horseradish, bread, and a drink.
- When: every Thursday morning
- What: Fresh sausages from the kettle, mustard, fresh horseradish, bread, and a drink
- Venue: Fleischerei Stadler
Summary generated with artificial intelligence
Source: traunsee-almtal
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