Weekly Market in Bad Wimsbach-Neydharting

Market New Free entry
Saturday, October 31, 2026· 08:00 AM
Marktplatz Bad Wimsbach-Neydharting, Markt 1, 4654 Bad Wimsbach-NeydhartingGet Directions

The Wimsbach weekly market takes place on the 1st Saturday of every month as well as every other week, from 08:00 to 12:00.

Martina Lehner can be found every Saturday morning at her shop "Martina's Eck" in the Pichler-Haus. There you'll find her own organic products such as flours, flakes, grain rice, pasta, apple juice, organic beef, pork, and poultry. Seasonal organic fruit from her own farm, vegetables from the Eferding organic farm Holzer, and many products from regional suppliers.

Brigitte and Hannes Ziegelböck from Sepp'n z'Ellnkam are at the market with their farm delicacies on the 1st Saturday of every month. These include: Speck, Bratl, Ripperl, and Geselchtes from straw-fed pigs, Verhackerts, Grammelschmalz, various sausages, eggs, pasta, Most as well as fine spirits and liqueurs. Of course, you can enjoy a glass of Most and a good Jausenbrot right at the market.

The Naturbackstube Klausmayer with master baker Paul Wimmer also delivers a selection of breads and pastries on the 1st Saturday of every month. These are offered at the "Sepp'n" stand. Pre-orders are also possible by Wednesday evening through Brigitte Ziegelböck!

And of course, the Bosnastand of the SPÖ will once again be at the weekly market in its tried-and-true form. The market vendors look forward to your visit, pleasant conversations, and a great time at the market!

  • Dates: every 1st Saturday of the month and every other week
  • Time: 08:00 – 12:00
  • Venue: Bad Wimsbach-Neydharting, Pichler-Haus (Martina's Eck)
  • Martina's Eck offerings: own organic products such as flours, flakes, grain rice, pasta, apple juice, organic beef, pork, and poultry, seasonal organic fruit, vegetables from Eferding organic farm Holzer, as well as products from regional suppliers
  • Sepp'n z'Ellnkam delicacies (every 1st Saturday of the month): Speck, Bratl, Ripperl, Geselchtes from straw-fed pigs, Verhackerts, Grammelschmalz, sausages, eggs, pasta, Most, fine spirits and liqueurs
  • Naturbackstube Klausmayer (every 1st Saturday of the month): selection of breads and pastries at the Sepp'n stand
  • Pre-orders for bread & pastries: by Wednesday evening through Brigitte Ziegelböck
  • Bosnastand of the SPÖ: also represented at the weekly market
  • Note: Please observe the current COVID guidelines and keep your distance!

Summary generated with artificial intelligence

Source: traunsee-almtal

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