Kesselheiße at Gasthaus Silmbroth in Viechtwang im Almtal

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Tradition & Culinary Delights

A cozy gathering in the morning — in summer out in the guest garden, in winter in the old farmhouse parlor right in the center of Viechtwang im Almtal. The fresh Kesselhoaße is brought straight from the butcher shop, the horseradish is grated fresh, and the freshly baked bread is brought along. If the Thursday falls on a public holiday, the Kesselheiße takes place on the Wednesday before. In summer, there is also a grill evening every Thursday!

Payment conditions: according to the menu

Summary generated with artificial intelligence

Source: scharnstein.ooe.gv.at

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