Serata Ripperl al Hochberghaus
A treat for meat lovers! Every Wednesday from 5 PM, the Hochberghaus transforms into a paradise for rib fans. Succulently marinated, oven-fresh spare ribs await you – crispy on the outside, tender on the inside. Served with spicy bacon coleslaw, toasted black bread, and two delicious homemade sauces.
Enjoy the taste of the region in a cozy atmosphere – high above everyday life, in the heart of the Almtal nature. Because good food simply makes you happy.
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Riepilogo generato con intelligenza artificiale
Fonte: traunsee-almtal
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